Celebrate the start of the spring foraging season with this creamy fiddlehead soup with chives. A perfect earthy flavored soup…
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Canning Maple Syrup
If you are making maple syrup anyway, the process of hot packing and canning maple syrup is just another step…
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3 Easy Ways to Go Green in the Kitchen
Long-term sustainability is always on my mind. My brain is always scheming for ways to become more self sufficient, more…
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7 Things You’ll Learn Shopping at Farmers Markets
Shopping at the farmers market has a way of changing your mind about your food. Some incredible lessons emerged from…
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How to Make Butter: A Visual Guide
Fresh, homemade butter is easier to make than you may think. See how to make butter and buttermilk from a…
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Sourdough Promises
Dear Sourdough Starter, Consider this a new start for us. Things will be better from here on out. I know…
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